As we know, the vegetables are much nourishment and much needed. a balanced diet plays a role in protecting renal function and general health improvement. Therefore, patients are much which vegetables are good for patients with high creatinine doubt. The siruientes texts are for this question.
First, why do patients have high creatinine? All the creatinine in the body have two types, one metabolite is muscle, and the other is exogenous creatinine is the metabolite of meat. In other words, creatinine is the metabolite in the Army Nurse Corps. When your kidneys can not work normally, some food products accumulate in the body. To some extent, the creatinine level increases. If the creatinine is high, kidney damage is also high, and ultimately causes kidney failure. Therefore, patients with high creatinine have to control the level of creatinine strictly. What veggies are good for patients with high creatinine?
1.col: Cabbage contains large amounts of plant nutrients that can help break free radicals and reduce damage to kidney cells.
2.Coliflor: cauliflower is rich in vitamin C and fiber, as well as compounds that can help improve kidney function. Furthermore, it can help reduce creatinine levels.
In conclusion, the following four points are used for patients of high creatinine.
1. Choose vegetables with little protein, except sweet potato and fish.
2. Choose low-sugar vegetables.
3. Choose the vegetables with potassium rich.
4. Choose the vegetables with low water content.
with indroducciones, you have some conocinientos question. But the condition of each patient is different, vegetables each patient are also different. If you want to know which vegetables are convenient to you or have questions to his illness, contact our online professor, please.