2016年6月22日星期三

Dietary Suggestions for the Patients of Polycystic Kidney Disease

Diets are of great importance for the patients with the disease of Polycystic Kidney Disease (PKD). Though we can’t just rely on diet to treat this disease, for diets have no the function of treating disease, the diets can really delay the progression of the disease of Polycystic Kidney Disease. So there are some dietary suggestions for the patients with this disease:

Generally, patients with this disease should not take in the food that is too salty (including pickle food), too hot and spicy (including hot pepper, liquor, shrimps and crabs and etc). Besides, patients should not eat the contaminated food (including rotted and corrupt food and leftover) and the barbeque food. When the disease of polycystic kidney disease develops into renal insufficiency or uremia, patients should also not eat the beans and bean products. At the same time, these patients should restrain the intake of food containing too much animal high protein and too much fat.

Specifically, the patients should restrain or stop the intake of the following kinds of food:

1, animals' viscera: even the cooked animal viscera are not suitable for patients of this disease, especially the animal livers. During the animal slaughter process, a large amount toxin had been left in the animals' livers and kidneys, especially the livers. If those animal viscera are taken in by patients, they undoubtedly will increase the burden of kidney and aggravate the patients' condition.

2, fermented food: the fermented food we said here mainly means the bacterium class fermented food, including fermented bean curd, rotten eggs and etc. This kind of food may accelerate the growth of cysts.

3, the food containing high protein: no matter with which type of kidney disease, the patients should adopt diets containing less protein to avoid the combining of nitrogen class metabolites in human body and to reduce the excretion of kidney. This kind of food includes soybean, bean curd and other bean products.

4, liquor and alcohol: liquor, especially the white spirit, is very dangerous for patients of this disease, because liquor can stimulate the activity of cysts protein, which will accelerate the growth of cysts.

5, stop chocolate and coffee.

Maybe these taboos are suffering for you. Don’t worry, because there is various food you can take in, including: 1, fruits and vegetables rich in vitamin; 2, fruits and vegetables containing much iron, such as carrot; 3, vegetable food which can resolve the kidney stones, such as black fungus; 4, the food which has the function of dieresis and etc; 5, take in more basicity food, which have the function of adjuvant treatment.


Diet is an important part of our daily life. If we have a reasonable dietary habit, we will lead a better life in spite of the disease of Polycystic Kidney Disease. If you need more information, please contact us by email: kidney-treatment@hotmail.com or consult the experts online.

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