2012年4月24日星期二

Henoch-Schonlein purpura nephritis how to arrange the diet

Also known as allergic purpura nephritis nephritis, allergic purpura, hemorrhagic capillary toxicosis, a capillary allergic hemorrhagic disease, the body can affect multiple organs, may be reduced and vascular autoimmune . Clinical features in addition to skin purpura, often rash and angioneurotic edema, arthritis, abdominal pain and nephritis clinical manifestations. Arrangements diet for patients with renal purpura must be scientific and rational in their daily lives, here we explain the diet of renal patients with purpura, hope we can bring a little help.
Anaphylactoid purpura nephritis, diet, first of all, should be fasting all kinds of food allergens. Food allergy is a major disease to cause disease, a lot of food in the variant protein (PRO) quality can lead to allergic purpura, these foods include fish, shrimp, crab, eggs, milk, beans, pineapple, etc.. Once the patient a certain food allergens efficacy, should be a life-long fasting of this food, but also can not be used with this kind of food contact utensils and tableware. In addition, the HSP patients should be cautious consumption of vegetables like he had never eaten fresh bud, because there are reports that the plant pollen is also a common allergen.
The diet of allergic purpura nephritis in HSP patients due to bleeding excessive blood deficiency, blood loss, and therefore more appropriate food rich in protein (PRO) mass and blood food to supplement the body's physiological needs. These foods include lean meat, eggs, animal liver and kidney, spinach, tomatoes, kelp, seaweed, fungus, jujube, and beans and their products.
Anaphylactoid purpura nephritis, diet principles: it is necessary to add a variety of nutrition, but also try to keep the food light, patients with kidney damage should be limited to salt and water intake. In addition, we should eat more foods high in Vitamin C. Vitamin C reduce the effectiveness of capillary permeability and fragility, patients with more consumption of these foods contribute to the rehabilitation of the body. Foods rich in vitamin C include grapefruit, oranges, citrus, apples, lemons, strawberries, kiwi fruit, tomatoes and a variety of green leafy vegetables and so on.
I hope above is able to give us a little help from friends of patients to maintain a positive attitude, while doing the daily care. While in the rational use of medicines, science, reasonable diet, treatment with the disease can play a good supporting role. If you have questions or would like to know the specific treatment regimens, please consult the bottom of this article online experts, one-on-one communication. Renowned kidney disease specialist hospital 24 hours rotation Zuozhen to serve you faithfully. I wish you a speedy recovery!

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